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Lemon Pound Cake
Every bite of this divine pound cake is bursting with fresh lemon flavor.Our simple yet satisfying lemon pound cake is moist, rich, and drizzled with a sweet lemon glaze. Truly like springtime on a plate!
Defrost in refrigerator overnight or let thaw on countertop for 3 -4 hours prior to serving.
Contains: Milk, Egg, Wheat.
Manufactured In A Facility That Also Processes: Milk, Egg, Wheat, Peanuts, Treenut, Soy, Fish, Shellfish.